Governor Issues Executive Order 2020-25: Flexible Food Item & Sale of

Published on April 07, 2020

Antique spoons filled with pink salt, mixed peppercorns, and spices are artistically arranged on a dark surface, surrounded by star anise and cinnamon.

Today Gov. Doug Ducey issued Executive Order 2020-25, permitting restaurants to repackage and sell grocery items on-hand. This includes items not normally packaged and labeled for resale and will be in effect until further notice. Restaurants currently licensed or permitted to serve prepared food may sell grocery items; however, the order does not permit a restaurant that does not hold a current Liquor License to sell alcoholic beverages. Clickhereto view the order.

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